KAY EWING'S EVERYDAY GOURMET
WINTER/SPRING 2010
COOKING
CLASS SCHEDULE

Class registration begins at 10:00am Friday, January 15, 2010 for Weekday classes and at 10:00am Saturday, January 16, 2010 for Saturday classes.

Please note that all in-person registrations are taken before telephone registration can begin.

All classes are held at
The Royal Standard, 16016 Perkins Rd.
(near Highland & I-10) 225-751-0698

SOUTHWESTERN CUISINE  SPRINGTIME CELEBRATION

Cuisine



A menu of Tex-Mex favorites features...


CORN TORTILLA SOUP

CHICKEN ENCHILADAS RANCHERO

PRALINES & CREAM DREAM

 

Wednesday, January 27, February 3, 10, 17 or 24
10:30 a.m.
Thursday, January 28, February 4, 11, 18 or 25
10:30 a.m.

Friday, January 22, 29, February 5, 12, 19 or 26

10:30 a.m.
Saturday, January 23, 30, February 6, 13, 20 or 27
10:30 a.m.
 

 


A wonderful menu for entertaining family & friends includes...

SPINACH SALAD with BERRIES & PECANS

CAJUN PEPPERED SHRIMP & GRITS

LEMON CELEBRATION CAKE

Wednesday, March 10, 17, 24, April 14, 21, 28, May 5 or 12

10:30 a.m.
Thursday, March 4, 11, 18, 25, April 15, 29, May 6 or 13

10:30 a.m.

Friday, March 5, 12, 26, April 16, 23 or May 14

10:30 a.m.
Saturday, March 6, 13, 27, April 17, 24 or May 15
10:30 a.m.
 
Class Policies:
  • Reservations will be taken starting on Friday, January 15, 2010 at 10:00am for Weekday classes and Saturday, January 16, 2010 at 10:00am for Saturday classes.
  • All classes must be PREPAID . No reservations will be held without payment.
  • Class reservations can be made in person (cash, check or credit card - Mastercard or Visa) or by phone with a credit card payment.
  • Come by The Royal Standard, 16016 Perkins Rd. or call 225-751-0698 to reserve your space in a class.
  • Please note that all in-person registrations are taken before telephone registration can begin.
  • Classes are $50 each.
  • No Refunds or Credits will be available.
  • All classes are taught at The Royal Standard, 16016 Perkins Rd., Baton Rouge, LA 70810 (near Highland & I-10).
  • All classes are taught by Kay Ewing.
  • Classes are full participation, limited in size to 8 people and last about 3 hours.
  • Please try to be on time!

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